Although his name can be found right below that of the already-legendary Alex Rodriguez in reference books like Total Baseball, he has been mostly forgotten since his playing days ended in 1983. That’s more than a bit sad, partly because the original “A-Rod” left such a distinct impression on me—first as an opposing player and then during a late-career turn with the Yankees.
Aurelio Rodriguez couldn’t hit like today’s more well-known “A-Rod,” but he was one of the most graceful defensive third basemen of the 1970s. Rodriguez had the range of a shortstop and the throwing arm of a right fielder; along with his smooth hands, those skills combined to form a delightful package at the hot corner. In fact, I’ve never seen an infielder with a stronger arm than Aurelio. (A list of such arms would have to include recent infielders like Shawon Dunston and Travis Fryman or current-day players like Rafael Furcal and Troy Tulowitzki. All terrific arms, but all a notch below that of Rodriguez. ) That cannon-like right arm, which Ernie Harwell often described as a “howitzer,” made him a treat to watch during his many stops with the White Sox, Orioles, Yankees, Padres, Tigers, Washington Senators, and Angels.
A product of Cananea, Mexico, Rodriguez struggled with English during his early major league career with the Angels. As Rodriguez once said without bitterness, he knew only three words of English during his first ten days with California. “Ham and eggs” became a frequent refrain, resulting in a less-than-balanced diet for the young Rodriguez.
