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	<title>Comments on: Taster&#8217;s Cherce</title>
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		<title>By: Alex Belth</title>
		<link>http://www.bronxbanterblog.com/2011/08/29/tasters-cherce-315/#comment-255084</link>
		<dc:creator>Alex Belth</dc:creator>
		<pubDate>Tue, 30 Aug 2011 00:24:01 +0000</pubDate>
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		<description>Slather! Good food word. Good MEAT word.</description>
		<content:encoded><![CDATA[<p>Slather! Good food word. Good MEAT word.</p>
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		<title>By: Chyll Will</title>
		<link>http://www.bronxbanterblog.com/2011/08/29/tasters-cherce-315/#comment-255083</link>
		<dc:creator>Chyll Will</dc:creator>
		<pubDate>Mon, 29 Aug 2011 21:19:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.bronxbanterblog.com/?p=65962#comment-255083</guid>
		<description>[4] You have to counteract that with onions or peppers, that&#039;s the problem (outside of the fact that they are hardly real meat). Those street vendors know what they&#039;re doing when they slather all that stuff on the meat; it&#039;s a disguise!</description>
		<content:encoded><![CDATA[<p>[4] You have to counteract that with onions or peppers, that&#8217;s the problem (outside of the fact that they are hardly real meat). Those street vendors know what they&#8217;re doing when they slather all that stuff on the meat; it&#8217;s a disguise!</p>
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		<title>By: Alex Belth</title>
		<link>http://www.bronxbanterblog.com/2011/08/29/tasters-cherce-315/#comment-255082</link>
		<dc:creator>Alex Belth</dc:creator>
		<pubDate>Mon, 29 Aug 2011 20:37:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.bronxbanterblog.com/?p=65962#comment-255082</guid>
		<description>My brother used to love steak-ummms. The smell always turned me off.</description>
		<content:encoded><![CDATA[<p>My brother used to love steak-ummms. The smell always turned me off.</p>
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		<title>By: Chyll Will</title>
		<link>http://www.bronxbanterblog.com/2011/08/29/tasters-cherce-315/#comment-255081</link>
		<dc:creator>Chyll Will</dc:creator>
		<pubDate>Mon, 29 Aug 2011 20:23:59 +0000</pubDate>
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		<description>[1] I forgot about Steak-umms. I can live without-umm, too. Never could understand the fascination with the White Castle pipe-cleaning kits...</description>
		<content:encoded><![CDATA[<p>[1] I forgot about Steak-umms. I can live without-umm, too. Never could understand the fascination with the White Castle pipe-cleaning kits&#8230;</p>
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		<title>By: Chyll Will</title>
		<link>http://www.bronxbanterblog.com/2011/08/29/tasters-cherce-315/#comment-255080</link>
		<dc:creator>Chyll Will</dc:creator>
		<pubDate>Mon, 29 Aug 2011 20:20:30 +0000</pubDate>
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		<description>I can get down with some tater-tots.  But my favorite will always be chicken dinner. Second favorite is Tower Isle Hot beef patties. I&#039;m no longer big on frozen dinners or side dishes, but one of the two will do in a pinch. Somehow I outgrew the pot pies. Frozen pizza has been replaced by the &quot;fresh&quot; pizza they sell at my local Pathmark; the name escapes me, but it&#039;s better than Domino&#039;s by a wide margin. Actually, that&#039;s probably my number one &quot;I don&#039;t feel like cooking tonight&quot; dinner over the frozen stuff...</description>
		<content:encoded><![CDATA[<p>I can get down with some tater-tots.  But my favorite will always be chicken dinner. Second favorite is Tower Isle Hot beef patties. I&#8217;m no longer big on frozen dinners or side dishes, but one of the two will do in a pinch. Somehow I outgrew the pot pies. Frozen pizza has been replaced by the &#8220;fresh&#8221; pizza they sell at my local Pathmark; the name escapes me, but it&#8217;s better than Domino&#8217;s by a wide margin. Actually, that&#8217;s probably my number one &#8220;I don&#8217;t feel like cooking tonight&#8221; dinner over the frozen stuff&#8230;</p>
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		<title>By: Jon DeRosa</title>
		<link>http://www.bronxbanterblog.com/2011/08/29/tasters-cherce-315/#comment-255079</link>
		<dc:creator>Jon DeRosa</dc:creator>
		<pubDate>Mon, 29 Aug 2011 20:17:22 +0000</pubDate>
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		<description>There was an age, maybe 12-15, when I ate a lot of frozen food. Stouffer&#039;s French Bread Pizza, Steak-umm, and White Castle. I am still alive for some reason.</description>
		<content:encoded><![CDATA[<p>There was an age, maybe 12-15, when I ate a lot of frozen food. Stouffer&#8217;s French Bread Pizza, Steak-umm, and White Castle. I am still alive for some reason.</p>
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