Comments on: Humble Pie http://www.bronxbanterblog.com/2012/10/20/humble-pie-2/ Development site for Bronx Banter Blog's upcoming look and feel Thu, 23 May 2013 05:54:44 +0000 hourly 1 http://wordpress.org/?v=3.4.2 By: RIYank http://www.bronxbanterblog.com/2012/10/20/humble-pie-2/#comment-299806 RIYank Sat, 20 Oct 2012 22:51:35 +0000 http://www.bronxbanterblog.com/?p=93534#comment-299806 Yeah, it's the best. And they actually test various pieces of conventional wisdom. I mean, do you ever stop while you're cooking and think, "Do I <i>really</i> have to do this, or is this just one of those fussy culinary things?"? Then you read Cook's Illustrated, and you know. Yeah, it’s the best.
And they actually test various pieces of conventional wisdom. I mean, do you ever stop while you’re cooking and think, “Do I really have to do this, or is this just one of those fussy culinary things?”? Then you read Cook’s Illustrated, and you know.

]]> By: Bronx Boy in NC http://www.bronxbanterblog.com/2012/10/20/humble-pie-2/#comment-299805 Bronx Boy in NC Sat, 20 Oct 2012 21:43:19 +0000 http://www.bronxbanterblog.com/?p=93534#comment-299805 I enjoy CI because of the way its approach is rooted in science. There's nowhere else where you'll hear about protein chains or collagen or emulsions or... Where most cooking magazines give you rote steps, CI equips its readers to understand why things happen the way they do in the kitchen. That's the first step to true cooking that's independent of recipe steps. I enjoy CI because of the way its approach is rooted in science. There’s nowhere else where you’ll hear about protein chains or collagen or emulsions or… Where most cooking magazines give you rote steps, CI equips its readers to understand why things happen the way they do in the kitchen. That’s the first step to true cooking that’s independent of recipe steps.

]]> By: Chyll Will http://www.bronxbanterblog.com/2012/10/20/humble-pie-2/#comment-299803 Chyll Will Sat, 20 Oct 2012 20:59:01 +0000 http://www.bronxbanterblog.com/?p=93534#comment-299803 <i>"He pulls apart the cylinder and glances skeptically inside. “I’m happier eating at Di Fara,” he claims, meaning the slice parlor in an Orthodox Jewish section of Midwood, Brooklyn, that has been occasionally hounded by the city’s Health Department. “Just real pizza,” Kimball enthuses. “No duck sausage and crap.”</i> AAAAA-MEN!!! “He pulls apart the cylinder and glances skeptically inside. “I’m happier eating at Di Fara,” he claims, meaning the slice parlor in an Orthodox Jewish section of Midwood, Brooklyn, that has been occasionally hounded by the city’s Health Department. “Just real pizza,” Kimball enthuses. “No duck sausage and crap.”

AAAAA-MEN!!!

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