Dig this piece my friend Ben wrote for the Daily Beast:

Many of Orwell’s books and his uniformly excellent essays feature, to one degree or another, passages extolling the quiet glories of nature: conscious respites from the grimmer landscapes of the author’s political explorations. For every bleak London slum or vile kitchen of a French restaurant, a prim, beloved garden. For every deadening trip into the suffocating dark of a coal mine, a journal entry hailing the beauty and the bounty of fruit trees Orwell planted with his own hands.

But his loveliest, longest, and, for those unfamiliar with this side of Orwell, his most unexpected hymn to nature’s wonders is a 1946 essay published under the misleadingly humdrum title “Some Thoughts on the Common Toad.” Here, in 1,600 words, all of the very best characteristics of Orwell’s essays are in evidence: his talent for launching, deftly and without preamble, into his theme; his matter-of-fact eloquence; his avoidance of cant; his empathy for the underdog; his wry humor; his reporter’s eye for the telling detail; his delight in elementary beauty.

Above all, however, the essay’s great strength and abiding charm reside in the evident pleasure Orwell takes not only in nature, but in sharing that appreciation with the reader. More so than in most of the man’s writings, one senses Orwell genuinely enjoying himself while crafting this particular piece.

[Photo Credit: Derek Hudson via MPD]

George Orwell on how to make a proper cup of tea. 

[Photo Credit: I Ate My Way Through]