by Jon DeRosa |
October 13, 2011 12:19 pm |
12 Comments
A parent in New York has a few special responsibilities. You’ve got know how the bus routes and subway maps mesh with the best playgrounds. You’ve got to steer your kid away from the Mets. You’ve got to try to protect the downstairs neighbors from the all-hours demolition derby going on in the living room.
And you should teach them about pizza.
For my son’s fourth birthday he asked for Domino’s Pizza for dinner. I’m not quite sure how he got to this point. We have a decent pizza jernt in the neighborhood, but it’s not a paragon. And it’s a little slow.
![Domino's_Logo[1]](http://bronxbanter.arneson.name/wordpress/wp-content/uploads/2011/10/Dominos_Logo1.jpg)
One day when we needed pizza to arrive instantly, we called up the local Domino’s. It’s been a steady progression towards the “pizza with the sand on the bottom” from there.
I know I’ve let him down in some hardboiled fashion, but really, is being a pizza snob such a great legacy to impart? Or maybe Domino’s is a phase you have to go through in order to finally arrive at the proper level of snobbery in adulthood? I can remember in my early teens thinking that it didn’t get much better than Pizzeria Uno. And though I grew up in New Jersey, I was lucky enough to have two exemplary pizza parlors in my tiny town.
Of all the things that I thought I’d be vigiliant about as a parent, I did not anticipate any pizza problems. But now that I watch him enjoy Domino’s so thoroughly, I’m not going to try to push him in any other direction.
When he comes to me in twenty years and asks “How could you?” I’ll just show him a picture from his fourth birthday dinner and hopefully he’ll understand.