So I’m out here in Albetoikey, New Mexico for a few days visiting family with the wife. It’s like being on the light side of the moon, man. I hope to have a couple of good meals, and although the famous Hatch Green Chiles are out-of-season, my sister-in-law has plenty on hand–she freezes them every fall–and I’m all about trying them because heads from New Mexico are crackheads for their Green Chiles, B.

