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Posted By Alex Belth On August 9, 2011 @ 11:03 am In Arts and Culture,Recipes,Taster's Cherce | Comments Disabled
My mother is Belgian so we grew up with tarts. Sure, she made a pie on occasion, and cookies too. But tarts were the thing.
Dig this blog, Taste Food.  It’s really wonderful.
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URL to article: http://www.bronxbanterblog.com/2011/08/09/tasters-cherce-301-2/
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 Image: http://www.bronxbanterblog.com/wordpress/wp-content/uploads/2011/08/nectarine-tarte-tatin-tf.jpg
 Taste Food.: http://tastefoodblog.com/2011/06/20/nectarine-plum-tarte-tatin-recipe/
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