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Taster’s Cherce

Posted By Alex Belth On April 25, 2013 @ 8:49 am In 1: Featured,Arts and Culture,Chefs,Food Porn,Recipes,Taster's Cherce | Comments Disabled

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Because he’s not a guy who craves praise, I haven’t written about how much my pal Brad Lappin has done for the Banter. Let’s just say–in Damon Runyon terms–it’s more than somewhat. But now I’ve got a reason to share some news about Brad with you and there ain’t nuthin’ he can do about it.

This piece in the Denver Post says it al [2]l.

Well, almost all. You’ll want to watch this video [3], too. (And dig the recipe here. [4])

Needless to say if you find yourself in the Bolder-Denver area, check out the Bohemian Biergarten if you want to have a kick-ass soft pretzel.

I won’t lye.

(Follow Brad on Twitter [5].)

[Photo Credit:  Cyrus McCrimmon/The Denver Post]


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[1] Image: http://www.bronxbanterblog.com/wordpress/wp-content/uploads/2013/04/20130422__20130424_C1_FE24FDPRETZEL10.jpg

[2] This piece in the Denver Post says it al: http://blogs.denverpost.com/food/2013/04/11/bohemian-biergarten-in-boulder-serves-destination-pretzels/18595/?repeat=w3tc

[3] You’ll want to watch this video: http://www.denverpost.com/food/ci_23082689/mile-high-pretzels-are-one-twisted-snack

[4] the recipe here.: http://www.denverpost.com/recipes/ci_23082686/recipe-mile-high-pretzels?source=pkg

[5] Brad on Twitter: https://twitter.com/DasPretzels

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