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Taster’s Cherce

Serious Eats gives us a recipe for spicy beer mustard.

Why the hell not? Hey, I just wanted an excuse to post this damn picture.

8 comments

1 Chyll Will   ~  Oct 12, 2011 2:04 pm
2 Chyll Will   ~  Oct 12, 2011 2:06 pm
3 YankeeAbby   ~  Oct 12, 2011 2:16 pm

I just tried to bite my computer monitor...

4 Chyll Will   ~  Oct 12, 2011 2:26 pm

[3] Next time, you should try to byte it instead >;)

(I swear I could NOT help it, Abby)

5 Alex Belth   ~  Oct 12, 2011 2:34 pm

I drooled on my keyboard.

6 Bronx Boy in NC   ~  Oct 12, 2011 2:49 pm

You're killing me, Belth. First a real barber I can't go to...

(Through some weird licensing issue most "barbers" here in NC are actually cosmetologists or something, which means they can use clippers but not the straight razor -- I miss my Russians on E. 87th St. and the whirr of the hot shaving cream machine)

...and now a corned beef on rye I can't eat.

(No need to elaborate on that one. Y'all.)

7 thelarmis   ~  Oct 12, 2011 3:00 pm

i don't get it.

YUCK!!!

: )

8 YankeeAbby   ~  Oct 12, 2011 4:12 pm

[4] AAAAHAAAA!!!!! Touche`

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"This ain't football. We do this every day."
--Earl Weaver