Spoon Fork Bacon gives Blistered Shishito Peppers. Grab some at your local farmer’s market and get to work.
Arts and Culture
Blistered Shishito Peppers
spoon fork bacon
These are one of my favorite foods. They're a staple in very tapas bar in the Basque parts of Spain, and the peppers are available by mail for a short time period each year (June-ish) from a Spanish specialty online store whose name now escapes me.
Some are mild, and some spicy. Coarse salt is a must.
Thanks for that info, brother. And yup, salt is the key!
Padron peppers are what they're called across the Atlantic. And the shop is LaTienda dot com.
I will have to keep an eye out for Shisito peppers locally.
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