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Serious Eats gives us the history of fried green tomatoes. It’s a dish that always…

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Taster’s Cherce
An apple-a-day ends with the Black Oxford:┬áCute, crunchy and crisp.  
Taster’s Cherce
A few weeks ago, Holland Cotter reviewed the new Matisse show in the Times: For...
Taster’s Cherce
Today’s apple-a-day is: Calville blanc d’hiver. It’s tart with some sweetness. Not cloyingly sweet though....
Taster’s Cherce
The heirloom apple a day is: Reine des Reinettes. This one has a lovely name,...
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"This ain't football. We do this every day."
--Earl Weaver