"A New York Treasure" --Village Voice

Taster's Cherce

Food 52 gives us Flank Steak on Texas Toast with Chimichurri. Why the hell not?


1 Chyll Will   ~  Jul 29, 2011 11:49 am

Yum... I had a little taste of hangar steak at Lacosta Verde in Tribeca; hangar steak when made well reaffirms your adulthood.

2 Alex Belth   ~  Jul 29, 2011 12:43 pm

Can I quote you on that?

3 Chyll Will   ~  Jul 29, 2011 12:49 pm

Indeed, be my guest >;)

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"This ain't football. We do this every day."
--Earl Weaver