"A New York Treasure" --Village Voice

Taster’s Cherce

Sure, why the hell not?

Because Smitten Kitchen’s got it going on.


1 RIYank   ~  Aug 12, 2011 3:19 pm

This looks good, but for me the cherries are so damn good by themselves, just eat them one at a time and spit out the pits. So it never seems worth the trouble to make the pie.

But you go ahead and make it and invite me over. I sure won't complain. (I want ice cream on mine, please.)

2 Alex Belth   ~  Aug 12, 2011 4:07 pm

Vanilla okay?

3 RIYank   ~  Aug 12, 2011 4:28 pm

More than okay.

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