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Taster’s Cherce

Food 52 gives asparagus with pancetta.

4 comments

1 Ben   ~  Mar 26, 2013 12:06 pm

Do I smell Easter recipe????

2 Alex Belth   ~  Mar 26, 2013 12:49 pm

Mmm,yay...could be...

3 cult of basebaal   ~  Mar 26, 2013 2:16 pm

Damn ... this sounds like a great recipe ... good thing I've got 2 1/2 lbs of 'sparagus in the fridge right now!

4 Alex Belth   ~  Mar 26, 2013 2:30 pm

I just don't like when it's overcooked and mushy.

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