Tuesday
May 22, 2012
Since 2002
Category: Chefs
Food 52 looks to Barbara Kafka for simple pleasures.
More in Chefs
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Rhubarb tiramisu at L’Artusi. Oh hell, yeah, worth the trip. It won’t be around long....
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Dig Amy Bloomfield’s lemon caper dressing over at Food 52. [Photo Credit: James Ransom]
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Here’s Emma Allen writing in the New Yorker about April Bloomfield’s recent book party. [Photo...
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"Eighty percent of success is just showing up." --Woody Allen