"A New York Treasure" --Village Voice

Taster’s Cherce

Alexandra gives Fingerling Potatoes with Rosemary and Thyme (crispy or not).


1 garydsimms   ~  Apr 18, 2013 10:18 am

I'd give my left one for a pan like that. Crispy,please

2 Alex Belth   ~  Apr 18, 2013 10:36 am

Few things are satisfying as a worn-in and well-used cast iron pan.

3 Chyll Will   ~  Apr 18, 2013 11:11 am

I troll lots of thrift, second-hand and antique stores for cast iron pots and pans. My Mom had a bunch of them that were given to her by her Mom; wish I had those...

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