"A New York Treasure" --Village Voice
Category: breakfast

Taster’s Cherce

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Gluten.

Bon appetit.

Taster’s Cherce

glutenz

Gluten. 

Taster’s Cherce

zrh

Yes, please.

 

Taster’s Cherce

lemonricotta

Yeah, it’s Thursday. I know that. Still, Alexandra’s Lemon Ricotta Pancakes look awfully good.

Taster’s Cherce

apri

Yes, please. 

Taster’s Cherce

150311BeetCuredSalmon-8

Yeah, I know it’s Monday but what the hell?

Beet and Horseradish-Cured Salmon. I don’t even like Salmon but this looks so good I’d sure try it.

Taster’s Cherce

babka

I’m no great fan of Babka but damn, this looks good.

[Photo Credit: Maren Caruso]

Taster’s Cherce

dilmahtea

George Orwell on how to make a proper cup of tea. 

[Photo Credit: I Ate My Way Through]

Taster’s Cherce

tasty

I know it’s not the weekend. Hell, it’s not even the morning. But still, Grandma Bercher’s Cinnamon Rolls look slammin’.

Food 52 wins again (and so do we).

Taster’s Cherce

faux-sourdough15

It’s no fraud, it’s gluten, dahlinks.

Taster’s Cherce

applecustard

Food 52 gives Dorie Greenspan’s Custardy Apple Squares. Why the hell not?

Taster’s Cherce

keylimepie

The Wife and I were in Florida for a few days. On our flight home, a stewardess showed us a nifty trick. Squeeze a bit of lime on a Biscoff cookie and presto! you’ve got Key Lime pie.

F’realz.

Taster’s Cherce

15402414664_3768ef5bfb_o

Makes me wanna Challah. 

Taster’s Cherce

sourdough

The Clever Carrot gives sourdough noir. 

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"This ain't football. We do this every day."
--Earl Weaver