Back to school special: PB & J ice cream sandwiches.
Saveur gives Peach Melba Pie.
[Photo Credit: Todd Coleman]
Summer Pasta with tomato water, basil, and garlic. Oh, yes.
Grace’s spicy peach jam. Mmmm.
Food 52 gives 5 tips on how to make a better BLT.
Sour Cherry Popsicles.
Food 52 gives homemade Italian Ices.
David Lebovitz gives an Apricot and Cherry Tart with Marzipan topping.
Food 52 gives us: Salad.
Oh, hell yes.
Food 52 talks avocados.
Food 52 gives 11 Flaky, Perfect Pies for Summer.
Sweet Cherry Pie. Yes, please.
Got 7 cups of duck fat? Then you too can make fries the way they’re supposed to be made.
[Photo Via: The Sun Break]
Did you know there was such a thing as Popsicle Week? Neither did I. Dig.
And check out this lovely-looking variation: Smoked peaches and cream.
Old-School Banter Scroll
LHP Chris Capuano (1-3, 4.37)
LHP Mark Buehrle (11-8, 3.41)
7:07 p.m., YES Network and MLB Network
RHP Michael Pineda (3-2, 1.95)
RHP Drew Hutchison (8-11, 4.68)
1:07 p.m., YES Network and MLB Network
RHP Brandon McCarthy (5-3, 2.47 with New York)
LHP J.A. Happ (8-8, 4.40)
1:07 p.m., YES Network
Baseball Think Factory
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This Isn't Happiness
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