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Category: Recipes

Taster’s Cherce

leomoncheesecake

Alexandra makes a Lemon-Ricotta Cheesecake (dig what she uses for the crust).

Yes, please.

Taster’s Cherce

baconsss

David Lebovitz makes a bacon and radicchio risotto and what time is dinner?

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butterscotchsauce2

Yes. 

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recipe_matzo-ball-soup-2_1500x1000

Dayenu, y’all. 

[Photo Credit: Laura Sant]

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what's

What’s for dinner? Food 52, of course.

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pho

Back for more at I am a Food Blog: Oxtail Pho. 

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crepe-cake-6

Blueberry lemon mini-crepe cake? Bring-it-on.

Taster’s Cherce

dailycook

Saveur offers a Banh Mi breakdown.

[Photo Via: The Daily Cook]

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pop

Yeah, I know we did dumplings recently but this photograph just got me so hungry I had to share. Food 52 wins again–and so do we.

Taster’s Cherce

lemonssasdf

We interrupt our week-long bread posts for this: Lemon Tartlets with Olive Oil. 

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baguette

Okay, gluten-free not your thing, how about Dan Leader’s 4-Hour Baguette? 

Taster’s Cherce

gluten

Alexandra gives gluten-free peasant bread.

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grilled assdfsas

It’s a spring thing. 

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frenchtoast

Goddamn. 

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krispy

Head crack, head crack: you smoked up that stack, in a minute you were back.

From Garden & Gun: Krispy Kreme Brulee. Good Lord.

Taster’s Cherce

irish brown

Serious Eats gives Irish Brown Bread. 

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piess

Food 52′s blog is the gift that keeps giving, man.

How about 14 pies for Pi Day (whatever the hell that is).

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pattyssss

Food 52 gears up for St. Patty’s. 

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lemonmar

Lemon Meringue Pie. 

Gasp.

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--Earl Weaver