Mustard, ketchup, relish, onions, kraut, chili…how do you like your dog? I’ve tried the Chicago-style dogs and think they’re great.
Usually, though, I’ll just go with mustard, though I can also do relish or, if I’m feeling particularly brave, onions. Ketchup, never. But The Wife always puts ketchup (and mustard) on hers, so go figure.
This morning at the Rockerfeller Center farmer’s market.
Serious Eats gives us the craziest major league baseball hot dogs of 2012.
In town for a visit?
Serious Eats offers a guide of where to eat in NYC. Nicely done.
[Photo Credit: Trippy]
Because it’s a sandwich that never gets old. Thanks to the good people at Serious Eats and Food 52.
[Photo Credit: Sarah Shatz]