What’s for dinner? Food 52, of course.
Yeah, I know we did dumplings recently but this photograph just got me so hungry I had to share. Food 52 wins again–and so do we.
Food 52′s blog is the gift that keeps giving, man.
How about 14 pies for Pi Day (whatever the hell that is).
Man, does this ever make me hungry.
I want to like radicchio more than I do. The color is appealing but the bitter, peppery taste is usually too strong for me. It’s not as overwhelming as arugula but still too pronounced for my liking.